Education Organisations in Taranaki - Prepare, mix, and bake bread products using sponge and dough process, and liquid ferment process

Education Organisations in Taranaki - Prepare, mix, and bake bread products using sponge and dough process, and liquid ferment process

There are 4 Education Organisations in Taranaki region with consent to assess for the standard Prepare, mix, and bake bread products using sponge and dough process, and liquid ferment process

Name Location Consent to assess for
New Zealand Management Academies Limited Moturoa Food and Related Products Processing (to level 4) View details »
Te Pukenga - EarnLearn Waiwhakaiho Food and Related Products Processing (to level 6) View details »
EIT New Plymouth Baking - Bread (to level 4) View details »
NorthTec Stratford Food and Related Products Processing (to level 6) View details »