Education Organisations in Southland - Demonstrate knowledge of the characteristics of cookery methods and their applications in commercial catering

Education Organisations in Southland - Demonstrate knowledge of the characteristics of cookery methods and their applications in commercial catering

There are 20 Education Organisations in Southland region with consent to assess for the standard Demonstrate knowledge of the characteristics of cookery methods and their applications in commercial catering

Name Location Consent to assess for
Aparima College Riverton Cookery (to level 2) View details »
Aurora College Invercargill Cookery (to level 2) View details »
Central Southland College Winton Cookery (to level 2) View details »
Community Colleges New Zealand Limited Invercargill Cookery (to level 4) View details »
Fiordland College Te Anau 13344 Demonstrate knowledge of the characteristics of cookery methods and their applications in commercial catering View details »
James Hargest College Invercargill Cookery (to level 2) View details »
Menzies College WYNDHAM 13344 Demonstrate knowledge of the characteristics of cookery methods and their applications in commercial catering View details »
Northern Southland College Lumsden Cookery (to level 2) View details »
Southland Boys' High School Invercargill Cookery (to level 2) View details »
Southland Girls' High School Invercargill Cookery (to level 2) View details »
St Peter's College (Gore) Gore Cookery (to level 2) View details »
Otago Polytechnic Invercargill Hospitality (to level 6) View details »
Otago Polytechnic Southland Hospitality (to level 6) View details »
Otago Polytechnic Tisbury Hospitality (to level 6) View details »
Te Pukenga - EarnLearn Avenal 13344 Demonstrate knowledge of the characteristics of cookery methods and their applications in commercial catering View details »
Te Pukenga - EarnLearn Glengarry 13344 Demonstrate knowledge of the characteristics of cookery methods and their applications in commercial catering View details »
Te Pukenga - EarnLearn Invercargill 13344 Demonstrate knowledge of the characteristics of cookery methods and their applications in commercial catering View details »
SIT Gore Hospitality (to level 6) View details »
SIT Invercargill Hospitality (to level 6) View details »
Verdon College Invercargill Cookery (to level 2) View details »