Education Organisations in Whanganui - Produce poultry whole-leg products manually using a boning knife

Education Organisations in Whanganui - Produce poultry whole-leg products manually using a boning knife

There are 7 Education Organisations in Whanganui region with consent to assess for the standard Produce poultry whole-leg products manually using a boning knife

Name Location Consent to assess for
Achievement NZ Limited Wanganui Food and Related Products Processing (to level 2) View details »
UCOL Food and Related Products Processing (to level 2) View details »
UCOL Moutoa Food and Related Products Processing (to level 2) View details »
UCOL Ohakune Food and Related Products Processing (to level 2) View details »
UCOL Taumarunui Food and Related Products Processing (to level 2) View details »
UCOL Wanganui Food and Related Products Processing (to level 2) View details »
Toi Ohomai Taumarunui Food and Related Products Processing (to level 3) View details »