Education Organisations in Whanganui - Demonstrate knowledge of food contamination hazards, and control methods used in a food establishment

Education Organisations in Whanganui - Demonstrate knowledge of food contamination hazards, and control methods used in a food establishment

There are 20 Education Organisations in Whanganui region with consent to assess for the standard Demonstrate knowledge of food contamination hazards, and control methods used in a food establishment

Name Location Consent to assess for
Achievement NZ Limited Wanganui Food Safety (to level 3) View details »
Axiom Training Taumarunui 168 Demonstrate knowledge of food contamination hazards, and control methods used in a food establishment View details »
Land Based Training Limited Taumarunui 168 Demonstrate knowledge of food contamination hazards, and control methods used in a food establishment View details »
Land Based Training Limited Wanganui 168 Demonstrate knowledge of food contamination hazards, and control methods used in a food establishment View details »
National Council of YMCA's of New Zealand Whanganui Food Safety (to level 3) View details »
Otago Polytechnic Wanganui Hospitality (to level 6) View details »
WITT Brunswick Hospitality (to level 5) View details »
UCOL Food Safety (to level 6) View details »
UCOL Hospitality (to level 3) View details »
UCOL Moutoa Food Safety (to level 6) View details »
UCOL Moutoa Hospitality (to level 3) View details »
UCOL Ohakune Food Safety (to level 6) View details »
UCOL Ohakune Hospitality (to level 3) View details »
UCOL Taumarunui Food Safety (to level 6) View details »
UCOL Taumarunui Hospitality (to level 3) View details »
UCOL Wanganui Food Safety (to level 6) View details »
UCOL Wanganui Hospitality (to level 3) View details »
Toi Ohomai Taumarunui Hospitality (to level 6) View details »
Whanganui Girls' College Wanganui 168 Demonstrate knowledge of food contamination hazards, and control methods used in a food establishment View details »
Whanganui High School Wanganui 168 Demonstrate knowledge of food contamination hazards, and control methods used in a food establishment View details »