Education Organisations in Bay of Plenty - Demonstrate knowledge of the characteristics of bivalve molluscan shellfish quality
There are 28 Education Organisations in Bay of Plenty region with consent to assess for the standard Demonstrate knowledge of the characteristics of bivalve molluscan shellfish quality
Name | Location | Consent to assess for | |
---|---|---|---|
Pacific Coast Technical Institute | Mt Maunganui | Seafood Processing (to level 3) | View details » |
Pacific Coast Technical Institute | Waihi | Seafood Processing (to level 3) | View details » |
Otago Polytechnic | Ngawaro | Seafood (to level 5) | View details » |
Otago Polytechnic | Tauranga | Seafood (to level 5) | View details » |
Otago Polytechnic | Westbrook | Seafood (to level 5) | View details » |
Toi Ohomai | Bethlehem | Seafood (to level 7) | View details » |
Toi Ohomai | Brookfield | Seafood (to level 7) | View details » |
Toi Ohomai | Kawerau | Seafood (to level 7) | View details » |
Toi Ohomai | Maketu | Seafood (to level 7) | View details » |
Toi Ohomai | Matakana Island | Seafood (to level 7) | View details » |
Toi Ohomai | Matapihi | Seafood (to level 7) | View details » |
Toi Ohomai | Maungatapu | Seafood (to level 7) | View details » |
Toi Ohomai | Mt Maunganui | Seafood (to level 7) | View details » |
Toi Ohomai | Murapara | Seafood (to level 7) | View details » |
Toi Ohomai | Opotiki | Seafood (to level 7) | View details » |
Toi Ohomai | Papamoa | Seafood (to level 7) | View details » |
Toi Ohomai | Poike | Seafood (to level 7) | View details » |
Toi Ohomai | Rangiuru | Seafood (to level 7) | View details » |
Toi Ohomai | Rangiwaea Island | Seafood (to level 7) | View details » |
Toi Ohomai | Rotorua | Seafood (to level 7) | View details » |
Toi Ohomai | Tauranga | Seafood (to level 7) | View details » |
Toi Ohomai | Te Puke | Seafood (to level 7) | View details » |
Toi Ohomai | Waihi Beach | Seafood (to level 7) | View details » |
Toi Ohomai | Welcome Bay | Seafood (to level 7) | View details » |
Toi Ohomai | Whakatane | Seafood (to level 7) | View details » |
NorthTec | Tauranga | Seafood (to level 5) | View details » |
Whakatane High School | WHAKATANE | 15884 Demonstrate knowledge of the characteristics of bivalve molluscan shellfish quality | View details » |
Te Pou Oranga o Whakatohea Limited | Opotiki | Seafood (to level 2) | View details » |