This unit standard is for people working in a seafood operation.
People credited with this unit standard are able to describe: the information required to comply with the quota management system, in relation to processed fish and non-processed fish in accordance with the Fisheries Act 1996, and the importance of accurate application of the processed state when processing fish in accordance with Fisheries (Reporting) Regulations 2017; and gather and document information required to prepare the statutory returns.
