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Meat Manufacturing
Level 3
18527 Unit Prepare manufactured meat product formulations
5 Credits
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Version 5
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People credited with this unit standard are able to: demonstrate knowledge of the preparation of product formulations in a meat manufacturing operation; and prepare product formulations in a meat processing operation.
Consent & Moderation Requirements: CMR 33

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Standard-setting body: Hanga-Aro-Rau Manufacturing, Engineering and Logistics Workforce Development Council

Data as at 2024-05-02 23:01:16.14