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Assessment Standards
Food Production - Poultry Products
Level 3
18852
Unit
Operate a poultry products spiral freezer for frozen poultry products production
2 Credits
Version 3
View Education Organisations with Consent to Assess
People credited with this unit standard are able to, for a poultry products spiral freezer: identify and describe the controls of; restart and shut down; recognise and interpret alarms indicating malfunction; and handle contingencies.
Consent & Moderation Requirements:
CMR 13
Standard-setting body:
Hanga-Aro-Rau Manufacturing, Engineering and Logistics Workforce Development Council
Data as at 2024-05-16 23:01:10.487
