This unit standard is for people who require an understanding of fin fish, in a seafood industry context.
People credited with this unit standard are able to: demonstrate knowledge of: the habitat, distribution, and features of a fin fish species; anatomical features of the fin fish species and determine the sex of the fin fish species; the feeding, reproduction and life cycle of the fin fish species; the factors that influence growth of the fin fish species; and abnormal features and/or behaviours that indicate potential fin fish health issues.
