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Assessment Standards
Milk Products | ||||||||||
Level 4 | ||||||||||
20003 | Unit |
Carry out a drying process in a dairy processing operation |
5 Credits | |||||||
Version 6 | ||||||||||
View Education Organisations with Consent to Assess | ||||||||||
People credited with this unit standard are able to: describe the drying process; prepare drying equipment for operation; and operate and monitor drying equipment, in a dairy processing operation. | ||||||||||
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Data as at 2025-05-08 23:01:06.617