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Seafood Generic
Level 2
20309
Unit
Describe Māori terminology and concepts relevant to a marine or freshwater activity
2 Credits
Version 3
View Education Organisations with Consent to Assess
People credited with this unit standard are able to describe terminology and concepts used when working with Maori for a marine or freshwater activity and describe the protocols used when attending a hui in a formal and informal setting.
Consent & Moderation Requirements:
CMR 123
Standard-setting body:
Muka Tangata - People, Food and Fibre Workforce Development Council
Data as at 2024-05-15 23:01:10.697
