Framework search results
Assessment Standards
| Meat Manufacturing | ||||||||||
| Level 3 | ||||||||||
| 20639 | Unit |
Extract animal foetal blood in a meat processing operation |
10 Credits | |||||||
| Version 6 | ||||||||||
| View Education Organisations with Consent to Assess | ||||||||||
| People credited with this unit standard are able to: prepare to extract foetal blood; remove the foetus from the placenta; extract foetal blood; and secure and store extracted blood, in a meat processing operation. | ||||||||||
|
||||||||||
|
||||||||||
Data as at 08 November 2025

