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Production Horticulture
Level 3
22186 Unit Prepare equipment, and harvest a horticulture crop by hand
5 Credits
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Version 3
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People credited with this unit standard are able to prepare harvesting tools and/or equipment for, harvest by hand, and handle and transport a horticulture crop.
Consent & Moderation Requirements: CMR 52

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Standard-setting body: Muka Tangata - People, Food and Fibre Workforce Development Council

Data as at 14 December 2024