Framework search results
Assessment Standards
| Production Horticulture | ||||||||||
| Level 3 | ||||||||||
| 22186 | Unit |
Prepare equipment, and harvest a horticulture crop by hand |
5 Credits | |||||||
| Version 3 | ||||||||||
| View Education Organisations with Consent to Assess | ||||||||||
| People credited with this unit standard are able to prepare harvesting tools and/or equipment for, harvest by hand, and handle and transport a horticulture crop. | ||||||||||
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Data as at 2025-11-07 23:01:12.25

