Framework search results
Assessment Standards
| Primary Products Food Processing - Core Skills | ||||||||||
| Level 2 | ||||||||||
| 30039 | Unit |
Describe hygiene and food safety requirements in a primary products food processing operation |
5 Credits |
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| Version 2 | ||||||||||
| View Education Organisations with Consent to Assess | ||||||||||
| People credited with this unit standard are able to describe food safety and hygiene requirements in a primary products food processing operation. | ||||||||||
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Data as at 2025-05-09 23:01:07.2