Education Organisations in Nelson - Demonstrate knowledge of culinary products, terms, and food preparation methods
There are 28 Education Organisations in Nelson region with consent to assess for the standard Demonstrate knowledge of culinary products, terms, and food preparation methods
Name | Location | Consent to assess for | |
---|---|---|---|
Garin College | NELSON | 18497 Demonstrate knowledge of culinary products, terms, and food preparation methods | View details » |
Golden Bay High School | TAKAKA | 18497 Demonstrate knowledge of culinary products, terms, and food preparation methods | View details » |
Marlborough Boys' College | BLENHEIM | 18497 Demonstrate knowledge of culinary products, terms, and food preparation methods | View details » |
Marlborough Girls' College | BLENHEIM | Food and Beverage Service (to level 3) | View details » |
Nayland College | Nelson | Hospitality (to level 3) | View details » |
Nelson College | NELSON | 18497 Demonstrate knowledge of culinary products, terms, and food preparation methods | View details » |
Nelson College For Girls | NELSON | 18497 Demonstrate knowledge of culinary products, terms, and food preparation methods | View details » |
(i) New Zealand Management Academies; and (ii) The Culinary Collective; and (iii) New Zealand Institute of Sport; and (iv) New Zealand College of Massage | Wakefield | Food and Beverage Service (to level 4) | View details » |
Queen Charlotte College | PICTON | 18497 Demonstrate knowledge of culinary products, terms, and food preparation methods | View details » |
Richmond View School | BLENHEIM | 18497 Demonstrate knowledge of culinary products, terms, and food preparation methods | View details » |
Skills Group Training Limited | Bleinheim | 18497 Demonstrate knowledge of culinary products, terms, and food preparation methods | View details » |
Skills Group Training Limited | Nelson | 18497 Demonstrate knowledge of culinary products, terms, and food preparation methods | View details » |
Unitec | Nelson | Food and Beverage Service (to level 6) | View details » |
Otago Polytechnic | Blenheim | Hospitality (to level 6) | View details » |
Otago Polytechnic | Nelson | Hospitality (to level 6) | View details » |
Otago Polytechnic | Rai Valley | Hospitality (to level 6) | View details » |
Otago Polytechnic | Wakefield | Hospitality (to level 6) | View details » |
NMIT | Glenduan | Food and Beverage Service (to level 4) | View details » |
NMIT | Marlborough | Food and Beverage Service (to level 4) | View details » |
NMIT | Motueka | Food and Beverage Service (to level 4) | View details » |
NMIT | Nelson | Food and Beverage Service (to level 4) | View details » |
NMIT | Pelorus Bridge | Food and Beverage Service (to level 4) | View details » |
NMIT | Richmond | Food and Beverage Service (to level 4) | View details » |
NMIT | Springlands | Food and Beverage Service (to level 4) | View details » |
WITT | Nelson | Hospitality (to level 5) | View details » |
Toi Ohomai | Blenheim | Hospitality (to level 6) | View details » |
NorthTec | Seddon | Hospitality (to level 6) | View details » |
Waimea College | RICHMOND | 18497 Demonstrate knowledge of culinary products, terms, and food preparation methods | View details » |