Domain - Te Whakamahi Whenua

Domain - Te Whakamahi Whenua

Search Standards

All unit standards registered on the Directory of Assessment Standards may be accessed here. 

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Assessment Standards

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Level 1
19531 Unit Demonstrate knowledge of a native marine fish and a native marine shellfish species and its significance to M?ori
5 Credits
Word  PDF
19535 Unit Demonstrate knowledge of a native freshwater fish and a shellfish species and its significance to M?ori
5 Credits
Word  PDF
Level 2
15975 Unit Demonstrate knowledge of traditional M?ori ways of managing insect pests and plant diseases
2 Credits
Word  PDF
15980 Unit Demonstrate knowledge of te wh?nau marama
2 Credits
Word  PDF
15982 Unit Demonstrate knowledge of tikanga M?ori for r?kau M?ori used for kai
2 Credits
Word  PDF
15992 Unit Explain harvesting and processing of native freshwater and native marine fish or shellfish species for kai
5 Credits
Word  PDF
15994 Unit Demonstrate knowledge of native freshwater and native marine plant species used for kai
5 Credits
Word  PDF
25469 Unit Explain crop propagation in accordance with tikanga and crop requirements
6 Credits
Word  PDF
25471 Unit Explain the cultivation of crops in accordance with tikanga and crop requirements
6 Credits
Word  PDF
25474 Unit Explain the harvesting of crops in accordance with tikanga and crop requirements
6 Credits
Word  PDF
25476 Unit Explain crop storage practices in accordance with tikanga and crop requirements
6 Credits
Word  PDF
Level 3
15974 Unit Demonstrate knowledge of M?ori temperature control systems for crop storage and ng? whare M?ori
This standard is expiring. The last date for assessment to take place is 31 December 2023.
5 Credits
Word  PDF
25470 Unit Plan, prepare, carry out, and evaluate the propagation of crops in accordance with tikanga
10 Credits
Word  PDF
25473 Unit Plan, prepare, carry out, and evaluate the cultivation of crops in accordance with tikanga
10 Credits
Word  PDF
25475 Unit Plan, prepare, carry out, and evaluate the harvesting of crops in accordance with tikanga
10 Credits
Word  PDF
25477 Unit Plan, prepare, carry out, and evaluate the storage of crops in accordance with tikanga
10 Credits
Word  PDF
25478 Unit Describe and compare the origins of the k?mara in accordance with ng? k?rero tuku iho
5 Credits
Word  PDF
6145 Unit Explain mahinga kai in relation to the way M?ori connect to, and use taonga of, the taiao
6 Credits
Word  PDF
6146 Unit Plan, carry out and evaluate a local mahinga kai activity
6 Credits
Word  PDF
Level 4
15996 Unit Analyse the issue of cultural property in relation to the patenting of kumara and ti kouka
This standard is expiring. The last date for assessment to take place is 31 December 2023.
2 Credits
Word  PDF
Level 5
16383 Unit Explain the origins and cultivation of k?mara
This standard has expired and is no longer available.
8 Credits
16384 Unit Explain the harvesting and storage of k?mara
This standard has expired and is no longer available.
4 Credits
16385 Unit Carry out the cultivation, harvesting and storage of k?mara
This standard has expired and is no longer available.
10 Credits
16386 Unit Explain the cultivation of taro
This standard has expired and is no longer available.
4 Credits
16387 Unit Explain the harvesting and storage of taro
This standard has expired and is no longer available.
4 Credits
16388 Unit Carry out the cultivation, harvesting and storage of taro
This standard has expired and is no longer available.
10 Credits
16389 Unit Explain the cultivation of hue
This standard has expired and is no longer available.
6 Credits
16390 Unit Explain the harvesting and storage of hue
This standard has expired and is no longer available.
4 Credits
16391 Unit Carry out the cultivation, harvesting and storage of hue
This standard has expired and is no longer available.
10 Credits
16392 Unit Explain the cultivation of r?wai M?ori
This standard has expired and is no longer available.
8 Credits
16393 Unit Explain the cultivation of kamokamo
This standard has expired and is no longer available.
8 Credits
16394 Unit Explain the cultivation of aute
This standard has expired and is no longer available.
10 Credits
16396 Unit Explain a local M?ori tradition associated with the cultivation of t? kouka
This standard has expired and is no longer available.
6 Credits
16398 Unit Explain local tikanga in relation to the harvesting and storage of aruhe
This standard has expired and is no longer available.
6 Credits
16400 Unit Explain the harvesting, preparation and storage of hua r?kau
This standard has expired and is no longer available.
6 Credits
Contains Maori components 16402 Unit Analyse and explain the earthwork construction for the defence of p?
This standard has expired and is no longer available.
7 Credits
Contains Maori components 16403 Unit Demonstrate knowledge of pre-European whare construction in relation to the required earth works
This standard has expired and is no longer available.
5 Credits
Contains Maori components 16404 Unit Explain stone quarrying techniques and practices used by M?ori
This standard has expired and is no longer available.
6 Credits
Level 6
16395 Unit Carry out the cultivation, harvesting and propagation of aute
This standard has expired and is no longer available.
10 Credits
16397 Unit Carry out the cultivation, harvesting and processing of t? kouka in relation to its local uses
This standard has expired and is no longer available.
10 Credits
16399 Unit Carry out the harvesting, preparation and storage of aruhe
This standard has expired and is no longer available.
10 Credits
16401 Unit Carry out the harvesting, preparation and storage of hua r?kau
This standard has expired and is no longer available.
10 Credits
Contains Maori components 16405 Unit Carry out stone quarrying techniques used by M?ori
This standard has expired and is no longer available.
10 Credits
Contains Maori components 16406 Unit Demonstrate knowledge of mahi t?poi in relation to M?ori land use
This standard has expired and is no longer available.
10 Credits