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Assessment Standards

Food and Beverage Service
Level 3
14441 Unit Provide cafe counter service in a hospitality establishment
5 Credits
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Version 6
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This entry-level unit standard is for people providing a cafe service in a hospitality establishment. People credited with this unit standard are able to provide cafe counter service, in a hospitality establishment.
Consent & Moderation Requirements: CMR 112

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Standard-setting body: ServiceIQ

Data as at 29 October 2020