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Production Horticulture
Level 3
29837 Unit Palletise produce and complete documentation
5 Credits
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Version 2
This unit standard replaced unit standard 23358.
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People credited with this unit standard are able to: describe packaging standards, labelling, stacking aids, and safety equipment; carry out quality check of packaging and apply bar code and/or pallet card; stack packaging onto pallets; secure and package pallets; and complete documentation for pallets of packed produce.
Consent & Moderation Requirements: CMR 52

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Standard-setting body: Muka Tangata - People, Food and Fibre Workforce Development Council

Data as at 14 December 2024