Education Organisations in Manawatu - Demonstrate knowledge of viticulture, wine making, and evaluate wine
There are 32 Education Organisations in Manawatu region with consent to assess for the standard Demonstrate knowledge of viticulture, wine making, and evaluate wine
Name | Location | Consent to assess for | |
---|---|---|---|
HLC | Levin | Food and Beverage Service (to level 3) | View details » |
HLC | Palmerston North | Food and Beverage Service (to level 3) | View details » |
Industry Training Solutions Limited | Palmerston North | Food and Beverage Service (to level 3) | View details » |
Innovative Hospitality | Levin | Food and Beverage Service (to level 3) | View details » |
Manukura | Palmerston North | Hospitality (to level 3) | View details » |
(i) New Zealand Management Academies; and (ii) The Culinary Collective; and (iii) New Zealand Institute of Sport; and (iv) New Zealand College of Massage | Hunterville | Food and Beverage Service (to level 4) | View details » |
(i) New Zealand Management Academies; and (ii) The Culinary Collective; and (iii) New Zealand Institute of Sport; and (iv) New Zealand College of Massage | Palmerston North | Food and Beverage Service (to level 4) | View details » |
(i) New Zealand Management Academies; and (ii) The Culinary Collective; and (iii) New Zealand Institute of Sport; and (iv) New Zealand College of Massage | Turakina | Food and Beverage Service (to level 4) | View details » |
Otago Polytechnic | Palmerston North | Hospitality (to level 6) | View details » |
Manukau Institute of Technology | Whanganui | Hospitality (to level 6) | View details » |
UCOL | Awapuni | Food and Beverage Service (to level 6) | View details » |
UCOL | Awapuni | Hospitality (to level 3) | View details » |
UCOL | Fielding | Food and Beverage Service (to level 6) | View details » |
UCOL | Fielding | Hospitality (to level 3) | View details » |
UCOL | HLC Levin | Food and Beverage Service (to level 6) | View details » |
UCOL | HLC Levin | Hospitality (to level 3) | View details » |
UCOL | Horowhenua | Food and Beverage Service (to level 6) | View details » |
UCOL | Horowhenua | Hospitality (to level 3) | View details » |
UCOL | Levin | Food and Beverage Service (to level 6) | View details » |
UCOL | Levin | Hospitality (to level 3) | View details » |
UCOL | Linton | Food and Beverage Service (to level 6) | View details » |
UCOL | Linton | Hospitality (to level 3) | View details » |
UCOL | Milson | Food and Beverage Service (to level 6) | View details » |
UCOL | Milson | Hospitality (to level 3) | View details » |
UCOL | Palmerston N | Food and Beverage Service (to level 6) | View details » |
UCOL | Palmerston N | Hospitality (to level 3) | View details » |
UCOL | Palmerston North | Food and Beverage Service (to level 6) | View details » |
UCOL | PALMERSTON NORTH | Hospitality (to level 3) | View details » |
Te Wananga o Aotearoa | Palmerston North | 4636 Demonstrate knowledge of viticulture, wine making, and evaluate wine | View details » |
Te Wananga o Aotearoa | Palmerston North | Food and Beverage Service (to level 3) | View details » |
Te Wananga o Aotearoa | Taumarunui | 4636 Demonstrate knowledge of viticulture, wine making, and evaluate wine | View details » |
Te Wananga o Aotearoa | Taumarunui | Food and Beverage Service (to level 3) | View details » |