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Your search found 3 Unit Standards
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| 15968 | Set up and maintain delicatessen cabinets | 4 credits | Internal | |||||
| Unit standard | (85KB) (101KB) | |||||||
| View NQF Download file(s) as zip | ||||||||
| 15969 | Set up and maintain delicatessen merchandising displays for pre-packaged products | 4 credits | Internal | |||||
| Unit standard | (84KB) (100KB) | |||||||
| View NQF Download file(s) as zip | ||||||||
| 15971 | Prepare and present processed meats for sale in a delicatessen | 4 credits | Internal | |||||
| Unit standard | (84KB) (100KB) | |||||||
| View NQF Download file(s) as zip | ||||||||
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