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Your search found 15 Unit Standards

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Poultry Husbandry

17997 Describe the requirements of the welfare code in poultry production 4 credits Internal
Unit standard (83KB) (104KB)
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18003 Describe poultry biosecurity principles in a poultry production operation 5 credits Internal
Unit standard (84KB) (104KB)
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18004 Carry out poultry site entry procedures and biosecurity routines in a poultry production operation 4 credits Internal
Unit standard (82KB) (103KB)
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18005 Demonstrate knowledge of food contamination hazards and control methods used in poultry operations 3 credits Internal
Unit standard (85KB) (103KB)
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18006 Describe cleaning and sanitation of poultry equipment and facilities in a poultry production operation 6 credits Internal
Unit standard (84KB) (105KB)
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18007 Describe common diseases of poultry and their prevention in a poultry production operation 4 credits Internal
Unit standard (84KB) (103KB)
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18009 Carry out poultry post mortem procedures and recognise gross abnormalities in a poultry production operation 2 credits Internal
Unit standard (84KB) (102KB)
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18011 Describe exotic disease response in poultry flocks and legal responsibilities in a poultry production operation 2 credits Internal
Unit standard (82KB) (102KB)
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18014 Identify and describe poultry anatomy and body systems in a poultry production operation 2 credits Internal
Unit standard (79KB) (99KB)
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18015 Demonstrate knowledge of poultry digestion and feeding in a poultry production operation 2 credits Internal
Unit standard (82KB) (103KB)
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18016 Describe the structure of, and inter relationships between production stages in the poultry industry 2 credits Internal
Unit standard (82KB) (102KB)
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18019 Describe the steps in the hatching process in a poultry production operation 3 credits Internal
Unit standard (85KB) (104KB)
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18020 Prepare eggs, load incubators, complete data records, transfer eggs, and process day old chicks in a poultry hatchery 7 credits Internal
Unit standard (85KB) (103KB)
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25109 Drive poultry into a confined area in a poultry production operation 3 credits Internal
Unit standard (81KB) (102KB)
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25110 Catch, pick up, carry, hold, and handle poultry in a poultry production operation 4 credits Internal
Unit standard (84KB) (103KB)
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