Education Organisation's details

Education Organisation's details

New Zealand Institute of Education 2007 Limited (North Shore City)

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This organisation may not be currently assessing standards in all areas of the DAS that are listed below. To confirm what is currently delivered and assessed, contact the organisation or visit its web site.

Sub-field consents to assess

Accounting (to level 4)

Business Administration (to level 4)

Computing (to level 4)

Marketing (to level 4)

Domain consents to assess

Algebra (to level 3)

Calculus (to level 3)

Computer Support (to level 6)

Digital Technologies (to level 1)

Economics (to level 3)

English for Academic Purposes (to level 4)

English for Speakers of Other Languages (to level 4)

English Language (to level 4)

English Written Language (to level 3)

Financial Capability (to level 3)

Financial Skills (to level 4)

First Line Management (to level 4)

Food and Beverage Service (to level 3)

Food Safety (to level 3)

Generic Computing (to level 5)

History (to level 3)

Interpersonal Communications (to level 4)

Introductory Communication Skills (to level 3)

Legal Studies (to level 2)

M?ori Office Systems (to level 2)

Mathematical Processes (to level 2)

Measurement (to level 1)

Number (to level 2)

People Development and Coordination (to level 4)

Personal Financial Management (to level 3)

Project Management (to level 4)

Public Relations (to level 4)

Reading (to level 3)

Retail and Distribution Core Skills (to level 3)

Sales Transactions (to level 3)

Self-Management (to level 3)

Social and Cooperative Skills (to level 4)

Sociology (to level 3)

Statistics (to level 4)

Stock Control (to level 3)

Systems and Resources Management (to level 4)

Work and Study Skills (to level 3)

Writing (to level 3)

Standard consents to assess

Freight Forwarding

2964 Demonstrate knowledge of and comply with customs regulations for import and export goods (level 4) View details »

Guest Services

14467 Use telephone systems to provide guest services for a commercial hospitality establishment (level 2) View details »

Health Education

91236 Evaluate factors that influence people's ability to manage change (level 2) View details »

Hospitality - Generic

14466 Demonstrate knowledge of maintaining a safe and secure environment for people in the hospitality industry (level 2) View details »

14469 Provide customers with information about an establishment in the hospitality industry (level 2) View details »

Hospitality - Specific Skills

16705 Demonstrate knowledge of host responsibility requirements as a duty manager of licensed premises (level 4) View details »

4645 Demonstrate knowledge of maintaining a responsible drinking environment as a server in licensed premises (level 3) View details »

4646 Demonstrate knowledge of the Sale and Supply of Alcohol Act 2012 and its implications for licensed premises (level 4) View details »

Occupational Health and Safety Practice

17593 Apply safe work practices in the workplace (level 2) View details »

15189 Implement a health and safety plan for a workplace (level 4) View details »

People Development and Coordination

16614 Apply time management concepts and methods in business situations (level 4) View details »

1987 Develop strategies to establish and maintain positive workplace relationships (level 5) View details »

27568 Implement change in a work team (level 5) View details »

23397 Plan and monitor performance of others in an organisation (level 5) View details »

Project Management

21336 Lead a team to achieve a project outcome (level 5) View details »

Quality Management

19025 Assess the quality management system of a business operation (level 4) View details »

Self-Management

9696 Solve a complex problem using a problem-solving model (level 4) View details »

Service Delivery

27927 Apply health, safety and security practices to a work role in a service delivery workplace (level 3) View details »

376 Employ customer service techniques to accommodate customer behavioural styles in a workplace (level 3) View details »

28145 Interact with customers in a service delivery context (level 2) View details »

62 Maintain personal presentation and a positive attitude in a workplace involving customer contact (level 2) View details »

28146 Prepare for and handle payment transactions in a service delivery context (level 3) View details »

57 Provide customer service (level 2) View details »

378 Provide customer service for international visitors (level 3) View details »

Small Business

29057 Assess the feasibility and viability of a potential small business opportunity (level 3) View details »

20078 Demonstrate knowledge of taxation, financial, and insurance obligations for a small business (level 3) View details »

29464 Develop, maintain, and strengthen external relationships for a small business (level 5) View details »

29055 Identify a business opportunity/ies and assess compatibility with own abilities, interests, and preferences (level 3) View details »

Work and Study Skills

377 Demonstrate knowledge of diversity in workplaces (level 2) View details »

64 Perform calculations for a specified workplace (level 1) View details »

56 Respond orally to customer enquiries (level 1) View details »

Writing

16612 Write documents to achieve effective communication for a business purpose (level 4) View details »