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Your search found 23 Unit Standards
Matched the following keywords:
Bicycle Sales and Servicing
Distribution
Merchandising and Marketing
Retail and Distribution Core Skills
Retail and Distribution Management
Retail and Wholesale Produce
Retail Delicatessen
Retail Produce
Stock Control
Storekeeping and Warehousing
| 409 | Plan merchandising in a retail or distribution environment | 3 credits | Internal | |
| Unit standard | (80KB) (99KB) | |||
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| 11957 | Solve variances in reconciliation of sales records and takings | 4 credits | Internal | |
| Unit standard | (81KB) (100KB) | |||
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| 11965 | Plan and prepare for, manage, and record a stocktake in a retail or distribution environment | 5 credits | Internal | |
| Unit standard | (83KB) (102KB) | |||
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| 11969 | Maintain and integrate knowledge of legislation applicable in a retail or distribution environment | 6 credits | Internal | |
| Unit standard | (86KB) (104KB) | |||
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| 11981 | Plan and control stock storage areas in a retail or distribution environment | 3 credits | Internal | |
| Unit standard | (81KB) (101KB) | |||
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| 11989 | Select and present goods for promotion in a retail or distribution environment | 3 credits | Internal | |
| Unit standard | (85KB) (103KB) | |||
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| 11995 | Establish and maintain procedures to protect personnel, plant, and property in a retail or distribution environment | 4 credits | Internal | |
| Unit standard | (81KB) (101KB) | |||
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| 11997 | Maintain operational procedures in a distribution facility | 5 credits | Internal | |
| Unit standard | (80KB) (101KB) | |||
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| 12005 | Plan and evaluate the effectiveness of checkout merchandising | 4 credits | Internal | |
| Unit standard | (81KB) (99KB) | |||
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| 19581 | Supervise a distribution facility | 8 credits | Internal | |
| Unit standard | (87KB) (104KB) | |||
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| 20185 | Identify and carry out repairs needed in bicycle components | 12 credits | Internal | |
| Unit standard | (120KB) (106KB) | |||
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| 20698 | Repair bicycle components | 14 credits | Internal | |
| Unit standard | (121KB) (105KB) | |||
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| 22012 | Supervise in a retail environment | 8 credits | Internal | |
| Unit standard | (86KB) (103KB) | |||
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| 28498 | Monitor and maintain the procedures for dispatch of goods in a distribution facility | 10 credits | Internal | |
| Unit standard | (89KB) (105KB) | |||
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| 28503 | Monitor and maintain receipt of goods in a distribution facility | 10 credits | Internal | |
| Unit standard | (83KB) (105KB) | |||
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| 28505 | Establish and maintain stock levels, and collate and dispatch customer orders in a retail or distribution facility | 10 credits | Internal | |
| Unit standard | (88KB) (102KB) | |||
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| 28506 | Monitor and maintain storage of goods in a distribution facility | 15 credits | Internal | |
| Unit standard | (83KB) (102KB) | |||
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| 413 (expiring) | Manage credit facilities in a retail or distribution environment | 3 credits | Internal | |
| Unit standard | (113KB) (104KB) | |||
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| 11988 (expiring) | Recover customer debt in a retail or distribution environment | 5 credits | Internal | |
| Unit standard | (111KB) (102KB) | |||
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| 15964 (expiring) | Demonstrate specialist knowledge of dairy products in a delicatessen | 6 credits | Internal | |
| Unit standard | (112KB) (103KB) | |||
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| 15965 (expiring) | Demonstrate specialist knowledge of bacon, ham, and smallgoods in a delicatessen | 6 credits | Internal | |
| Unit standard | (124KB) (103KB) | |||
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| 15966 (expiring) | Demonstrate specialist knowledge of ethnic and health foods in a delicatessen | 6 credits | Internal | |
| Unit standard | (113KB) (103KB) | |||
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| 15967 (expiring) | Demonstrate specialist knowledge of freshly prepared foods in a delicatessen | 6 credits | Internal | |
| Unit standard | (113KB) (108KB) | |||
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