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Revised achievement standards and supporting materials for assessment in 2025
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Your search found 28 Unit Standards
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| 829 | Demonstrate knowledge of plant nomenclature | 5 credits | Internal | |||||
| Unit standard | (139KB) (103KB) | |||||||
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| 10952 | Lift, prepare, pack, transport, and store bare root tree stocks | 5 credits | Internal | |||||
| Unit standard | (114KB) (108KB) | |||||||
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| 21039 | Describe the development of organic horticulture | 10 credits | Internal | |||||
| Unit standard | (90KB) (114KB) | |||||||
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| 21212 | Harvest a horticulture crop by hand | 5 credits | Internal | |||||
| Unit standard | (116KB) (110KB) | |||||||
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| 22185 | Demonstrate knowledge of quality control systems in production horticulture | 5 credits | Internal | |||||
| Unit standard | (115KB) (103KB) | |||||||
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| 22188 | Demonstrate knowledge of irrigation systems used in horticulture | 5 credits | Internal | |||||
| Unit standard | (118KB) (108KB) | |||||||
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| 22191 | Demonstrate knowledge of factors which influence plant growth | 5 credits | Internal | |||||
| Unit standard | (134KB) (102KB) | |||||||
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| 23356 | Prepare packaging for horticultural produce | 5 credits | Internal | |||||
| Unit standard | (113KB) (106KB) | |||||||
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| 23359 | Maintain hygiene to ensure food safety in a horticulture workplace | 5 credits | Internal | |||||
| Unit standard | (114KB) (108KB) | |||||||
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| 23781 | Grow and pot up plants from stem cuttings | 5 credits | Internal | |||||
| Unit standard | (138KB) (105KB) | |||||||
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| 29493 | Carry out basic canopy maintenance of trees or vines | 5 credits | Internal | |||||
| Unit standard | (112KB) (105KB) | |||||||
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| 29496 | Field graft vines | 5 credits | Internal | |||||
| Unit standard | (111KB) (105KB) | |||||||
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| 29497 | Hand prune fruit trees | 8 credits | Internal | |||||
| Unit standard | (112KB) (106KB) | |||||||
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| 29498 | Hand thin buds, flowers, or fruit | 3 credits | Internal | |||||
| Unit standard | (111KB) (104KB) | |||||||
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| 29499 | Identify a range of plants by botanical and common name, and their basic features | 2 credits | Internal | |||||
| Unit standard | (93KB) (105KB) | |||||||
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| 29500 | Pack graded horticultural produce and report problems | 5 credits | Internal | |||||
| Unit standard | (112KB) (103KB) | |||||||
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| 29502 | Plant out by hand | 5 credits | Internal | |||||
| Unit standard | (112KB) (104KB) | |||||||
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| 29504 | Prick-out seedlings or rooted cuttings, transplant, and pot-on young plants into containers | 4 credits | Internal | |||||
| Unit standard | (114KB) (108KB) | |||||||
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| 29505 | Propagate plant material by division | 3 credits | Internal | |||||
| Unit standard | (113KB) (105KB) | |||||||
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| 29506 | Prepare and propagate plants by cuttings | 5 credits | Internal | |||||
| Unit standard | (111KB) (103KB) | |||||||
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| 29507 | Pull out the crop, clean the greenhouse for crop change, and set up the new crop | 5 credits | Internal | |||||
| Unit standard | (112KB) (103KB) | |||||||
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| 29508 | Sow seeds and monitor germination and emergence | 5 credits | Internal | |||||
| Unit standard | (110KB) (103KB) | |||||||
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| 29509 | Stack and move produce manually in a coolstore or other storage facility | 5 credits | Internal | |||||
| Unit standard | (111KB) (105KB) | |||||||
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| 29510 | Stack and secure packed horticultural produce on pallets | 5 credits | Internal | |||||
| Unit standard | (113KB) (105KB) | |||||||
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| 29512 | Train and hand prune mature vines | 8 credits | Internal | |||||
| Unit standard | (112KB) (107KB) | |||||||
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| 29513 | Train and hand prune young vines | 5 credits | Internal | |||||
| Unit standard | (113KB) (105KB) | |||||||
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| 31668 | Assist with horticulture activities which support crop productivity | 2 credits | Internal | |||||
| Unit standard | (131KB) (104KB) | |||||||
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| 31669 | Assist with routine activities when undertaking development work in a horticulture operation | 3 credits | Internal | |||||
| Unit standard | (136KB) (106KB) | |||||||
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