Domain - Seafood Vessel Operations

Domain - Seafood Vessel Operations

Search Standards

All unit standards registered on the Directory of Assessment Standards may be accessed here. 

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Assessment Standards

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Level 2
15677 Unit Work on a deep sea commercial fishing vessel
This standard has expired and is no longer available.
10 Credits
15678 Unit Work on an inshore commercial fishing vessel
This standard has expired and is no longer available.
10 Credits
15679 Unit Demonstrate knowledge of types of commercial fishing methods, and describe electronic fish finding aids
5 Credits
Word  PDF
15680 Unit Describe commercial catch handling procedures, and catch chilling and storage techniques
5 Credits
Word  PDF
19437 Unit Describe nets and net mending tools and equipment, and mend a hole in mesh netting
5 Credits
Word  PDF
20168 Unit Describe safe work practices and work on a commercial fishing vessel
10 Credits
Word  PDF
23030 Unit Use safe knife handling procedures and maintain and pack knives for transport on a commercial fishing vessel
2 Credits
Word  PDF
23032 Unit Describe the logistics for an extended trip at sea on a commercial fishing vessel
5 Credits
Word  PDF
Level 3
15673 Unit Describe safe deck practices on a commercial fishing vessel
This standard has expired and is no longer available.
6 Credits
15674 Unit Follow safe deck practices on a commercial fishing vessel
This standard has expired and is no longer available.
20 Credits
15675 Unit Describe and work with ropes, chains, and related fittings used for commercial fishing activities
6 Credits
Word  PDF
15676 Unit Describe trawl nets and trawl gear, and repair a trawl net under supervision
8 Credits
Word  PDF
16558 Unit Explain the handling of mammals accidentally landed aboard vessels in New Zealand waters
This standard has expired and is no longer available.
2 Credits
17902 Unit Demonstrate knowledge of the safe operation of a commercial fishing vessel's rescue boat
5 Credits
Word  PDF
17936 Unit Demonstrate knowledge of lubrication, and lubricate equipment and machinery on board a commercial fishing vessel
5 Credits
Word  PDF
17937 Unit Remove, sharpen and replace fish processing machinery knives on board a commercial fishing vessel
5 Credits
Word  PDF
17953 Unit Carry out welding, describe and carry out processing factory systems repair, on a commercial fishing vessel
17 Credits
Word  PDF
17954 Unit Maintain and adjust ancillary equipment of a fish processing factory on a commercial fishing vessel
8 Credits
Word  PDF
19467 Unit Operate a land-based crane in a marine application
20 Credits
Word  PDF
19846 Unit Describe the reduction of incidental seabird capture during commercial fishing
5 Credits
Word  PDF
19847 Unit Describe the reduction of incidental marine mammal capture during commercial fishing
5 Credits
Word  PDF
19875 Unit Steer, and describe the duties of a watchkeeper on, a commercial fishing vessel
10 Credits
Word  PDF
19876 Unit Describe and use safe deck practices on a commercial fishing vessel
15 Credits
Word  PDF
19877 Unit Describe protection of the marine environment during seafood vessel operations
5 Credits
Word  PDF
20932 Unit Describe construction and care of fishing gear, and participate in bottom long line fishing
10 Credits
Word  PDF
20933 Unit Describe construction and care of commercial surface line fishing gear, and participate in surface long line fishing
10 Credits
Word  PDF
20934 Unit Describe and participate in rock lobster harvesting
12 Credits
Word  PDF
23021 Unit Describe and participate in wild p?ua harvesting
10 Credits
Word  PDF
23026 Unit Demonstrate knowledge of, operate, and monitor a boiler and auxiliary plant on a commercial fishing vessel
6 Credits
Word  PDF
23027 Unit Describe and use electronic navigation information displays aboard commercial fishing vessels
7 Credits
Word  PDF
23031 Unit Describe ethical issues relating to the work of fisheries observers
5 Credits
Word  PDF
23348 Unit Demonstrate knowledge of and sling vessel loads, and assist with crane lifts in a marine application
15 Credits
Word  PDF
Level 4
16675 Unit Demonstrate knowledge of and carry out catch sampling and data collection associated with commercial fishing
10 Credits
Word  PDF
17903 Unit Operate a commercial fishing vessel's rescue boat
This standard has expired and is no longer available.
15 Credits
17935 Unit Demonstrate knowledge of yields and conversion factors in factory trawler fish processing
This standard has expired and is no longer available.
10 Credits
17938 Unit Adjust and maintain a Trio machine
12 Credits
Word  PDF
17939 Unit Demonstrate knowledge of the adjustment of a factory trawler hoki style fish filleting machine
This standard has expired and is no longer available.
5 Credits
17940 Unit Describe the procedures for factory trawler fish filleting machine adjustments
10 Credits
Word  PDF
17941 Unit Demonstrate knowledge of the adjustment of a factory trawler redfish style fish filleting machine
This standard has expired and is no longer available.
5 Credits
17942 Unit Adjust, repair and maintain a factory trawler heading machine
10 Credits
Word  PDF
17943 Unit Demonstrate knowledge of adjusting and maintaining a factory trawler mincing/bone separating machine
10 Credits
Word  PDF
17952 Unit Describe on-board parts stock and inventory systems for a seafood vessel
5 Credits
Word  PDF
19438 Unit Repair a commercial fishing vessel's net
10 Credits
Word  PDF
19468 Unit Demonstrate knowledge of and operate a vessel mounted crane in a marine application
25 Credits
Word  PDF
21070 Unit Describe the factors affecting seafood vessel stability
20 Credits
Word  PDF
22748 Unit Describe a Maritime Operator Safety System for a seafood vessel
5 Credits
Word  PDF
23022 Unit Demonstrate knowledge of the p?ua sampling programme and collect, record and submit p?ua data
This standard has expired and is no longer available.
10 Credits
23028 Unit Describe and perform catch assessment calculations for a netted catch on a commercial seafood vessel
This standard has expired and is no longer available.
7 Credits
23029 Unit Classify seafood species and describe management options for the species when fishing commercially
5 Credits
Word  PDF
24086 Unit Explain and carry out non-fish by-catch sampling and data collection associated with fishing operations
This standard has expired and is no longer available.
10 Credits
31811 Unit Describe the safe use and maintenance of a commercial fishing vessel's rescue boat
15 Credits
Word  PDF
Level 5
17947 Unit Set up, repair and maintain a Baader BA 84 fish trimming and scaling machine
25 Credits
Word  PDF
17948 Unit Set up, repair and maintain a Baader BA 52 fish skinning machine
20 Credits
Word  PDF
17951 Unit Demonstrate knowledge of, set up, and maintain a Trio fish fillet skinning machine
20 Credits
Word  PDF
19439 Unit Construct a fishing net for commercial fishing, while following a net plan
12 Credits
Word  PDF
21063 Unit Manage refrigeration systems on a commercial seafood vessel
10 Credits
Word  PDF
23059 Unit Implement safe ship management on a seafood vessel
5 Credits
Word  PDF
Level 6
17944 Unit Set up, repair and maintain a Baader BA 182 fish filleting machine
50 Credits
Word  PDF
17945 Unit Set up, repair and maintain a Baader BA 212 fish filleting machine
50 Credits
Word  PDF
17946 Unit Set up, repair and maintain a Baader BA 192 fish filleting machine
50 Credits
Word  PDF
17949 Unit Set up, repair and maintain a Baader BA 190 fish filleting machine
50 Credits
Word  PDF
17950 Unit Set up, repair and maintain a Baader BA 197 fish filleting machine
30 Credits
Word  PDF
17958 Unit Set up, repair and maintain a Baader BA 212CK fish filleting machine
50 Credits
Word  PDF
21065 Unit Manage dry docking a deep-sea commercial seafood vessel
40 Credits
Word  PDF
Level 7
21064 Unit Manage marine engineering systems aboard a deep-sea commercial seafood vessel
50 Credits
Word  PDF
21066 Unit Manage preventative maintenance on a deep-sea commercial seafood vessel
30 Credits
Word  PDF